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Pinot Grigio Trentino – Extra Special (2020)

Pinot Grigio Trentino – Extra Special (2020)

Pinot Grigio lovers, you’re in for a treat with this one! Coming from the mountainous Trentino region in northern Italy, this “Extra Special” Pinot Grigio offers everything you’d expect from a classic Italian white – and maybe just a bit more. Let’s taste and see what makes this bottle worthy of its spot on your table.

First Impressions


Pouring this Pinot Grigio into the glass, the pale, almost straw-like color is the first thing that catches your eye. It’s light, delicate, and shimmering, setting the tone for what’s to come. On the nose, you’re immediately greeted with fresh and zesty aromas—think green apples, pear, and a hint of citrus blossom. There’s a clean, crisp purity to the fragrance that reminds you of an Alpine breeze.

On the Palate


Take a sip, and this Pinot Grigio delivers exactly what the nose promised: a refreshing burst of acidity balanced by a smooth, slightly fruity body. Green apple and lemon zest are front and center, with subtle notes of white peach and a slight minerality rounding it out. It’s light on its feet, dancing across the tongue, but don’t mistake that for being overly simple. The mineral backbone adds a layer of complexity that keeps things interesting with each sip.

The wine’s finish is clean and crisp, with just the right amount of dryness to leave you wanting more. It’s refreshing without being overly sharp. This is making it a perfect companion for lighter meals or even just a casual afternoon sip.

Food Pairing Suggestions


This is your go-to wine for seafood dishes, grilled chicken, or even a zesty lemon pasta. Picture yourself pairing it with a fresh seafood risotto or a platter of antipasti on a sunny patio. The brightness of the wine will cut through the richness of creamy dishes, while its zesty freshness will complement a variety of flavors.

Final Thoughts: Pinot Grigio


For an “Extra Special” Pinot Grigio, this wine lives up to its name. It’s versatile, easy to drink, and offers enough complexity to keep things engaging without overwhelming the senses. Whether you’re new to Pinot Grigio or a seasoned fan, this bottle brings a refreshing take on a classic wine. Perfect for warm afternoons or a relaxed dinner with friends, this wine is as approachable as it is enjoyable.

Would I recommend it? Absolutely. Keep a bottle (or two) chilled and ready to go. This is a wine you’ll want to return to time and time again.

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The Waxed Bat 2020 – A Blend of Boldness and Elegance

The Waxed Bat 2020

If you’re on the hunt for a red wine that’s as mysterious as its name, look no further than The Waxed Bat 2020. This Mendoza gem brings together the richness of Shiraz, the structure of Cabernet Sauvignon, and the juicy allure of Malbec, creating a blend that’s bound to leave an impression.

Aroma and First Impressions: From the moment you pour, the deep, dark ruby color hints at the boldness to come. On the nose, you’ll find an aromatic swirl of blackberries, ripe plums, and a touch of black pepper spice, balanced with an undercurrent of cocoa. It’s as if a rich, jammy fruit basket met a dark chocolate bar—perfect for those chilly nights when you need a wine with a bit of warmth.

Tasting Notes: The first sip is lush and full-bodied, delivering a cascade of dark fruits—think blackberry jam and blackcurrants—layered with the spicy kick of Shiraz. The Cabernet Sauvignon brings in that classic structure, with firm tannins and a hint of oak that lingers just long enough. Meanwhile, the Malbec shines through with a velvety texture and a burst of ripe plum that keeps things juicy. Together, these three varietals dance on the palate, offering a balanced blend that’s both robust and surprisingly smooth.

Finish and Pairing Suggestions: The finish is long, with a pleasing combination of sweet spice, subtle smoke, and a touch of earthiness. It’s a wine that begs for food pairings, making it an excellent companion to hearty dishes like a slow-cooked beef stew, grilled lamb chops, or even a rich, smoky barbecue. For those feeling indulgent, try it with a dark chocolate dessert to bring out its cocoa notes.

Verdict

The Waxed Bat 2020 offers exceptional value, delivering a wine that feels far more luxurious than its cost suggests. It’s perfect for a cozy evening in, or for impressing guests who think they’ve “tried it all.” With its balance of bold flavors and smooth finish, this blend is sure to become a favorite among those who love their reds with a bit of complexity and charm.

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Don David Blend of Terroirs Malbec – Malbec 2021

Don David Blend of Terroirs 2021

From the high-altitude vineyards of Argentina’s renowned Calchaquí Valley, the Don David Blend of Terroirs 2021 offers a delightful showcase of Malbec’s depth and elegance. This wine pours into the glass with a deep ruby hue, hinting at the rich experience to come.

On the nose, you’re welcomed with aromas of ripe blackberries, dark cherries, and a touch of plum. It is rounded out by subtle notes of violet and a whiff of cocoa. The first sip reveals a smooth, full-bodied character, with flavors of blackcurrant and blueberry that meld seamlessly with hints of vanilla. Also, it has a gentle oak influence from its aging process.

The tannins are well-integrated. It is offering a velvety texture that balances the wine’s robust structure. It finishes with a lingering touch of spice and a mineral note, a nod to the high-altitude terroir that gives this Malbec its distinctive edge.

Pairing Suggestions


This Malbec pairs beautifully with grilled meats, particularly a juicy steak or a hearty lamb dish. It also complements aged cheeses and rich, tomato-based pasta dishes. For a vegetarian option, try it with a wild mushroom risotto.

Overall Impression: Don David Blend of Terroirs 2021


The Don David Blend of Terroirs 2021 is a prime example for a Malbec. It is offering depth, balance, and a sense of place. It’s a versatile red that would be equally at home at a cozy dinner or a special occasion. A must-try for fans of bold yet refined reds!

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Montagne Saint-Émilion 2019

Montagne Saint-Émilion 2019

The Montagne Saint-Émilion 2019 is a classic representation of the Bordeaux region, showcasing the finesse and structure that has made this area world-renowned. Originating from the Montagne Saint-Émilion appellation—an extension of the famed Saint-Émilion area—this wine shares the terroir’s esteemed characteristics but offers a more accessible price point. The 2019 vintage shines with the balanced profile typical of the region’s right bank wines, making it a great pick for those who love a structured red with a touch of elegance.

First Impressions: In the Glass

Pouring a glass of the Montagne Saint-Émilion 2019, you’re immediately struck by its deep ruby hue, a shade that hints at its richness and depth. The wine catches the light beautifully, revealing a vibrancy that suggests it is still youthful yet full of promise. Swirl the glass, and it clings to the sides with a viscosity that hints at its moderate alcohol content, typical for the vintage.

Aromas: A Bouquet of Complexity

One of the delights of Montagne Saint-Émilion wines is their aromatic complexity, and the 2019 vintage delivers on that promise. On the nose, you’ll encounter an inviting blend of dark fruits—think ripe blackberries, plums, and black cherries. But the wine doesn’t stop there. As it opens up, secondary notes of cedar, tobacco leaf, and a hint of pencil shavings emerge, adding layers of sophistication. There’s also a subtle whiff of vanilla and spice, likely from its time aging in oak barrels.

This wine truly benefits from a little aeration. After a few minutes in the glass or a quick decant, more earthy tones make their appearance—think forest floor and a touch of graphite, adding depth to the fruity core. The overall aromatic profile is balanced, with the fruit-forward notes in perfect harmony with the more nuanced earthy and spicy elements.

On the Palate: Structured Yet Supple

Taking that first sip, the Montagne Saint-Émilion 2019 immediately showcases its Bordeaux heritage. The mouthfeel is smooth and medium to full-bodied, with a velvety texture that coats the palate. The fruit flavors you noticed on the nose come to life—juicy black cherries and plums burst forward, while blackcurrant lingers in the background.

What makes this wine particularly enjoyable is its balance. The tannins are present but well-integrated, providing structure without overwhelming the palate. They add a firm backbone that suggests this wine can age gracefully for a few more years. The acidity is bright yet gentle, giving the wine a freshness that keeps it from feeling heavy and makes it an ideal companion for a variety of dishes.

Mid-palate, the oak influence reveals itself subtly with hints of vanilla, baking spices, and a touch of cocoa. The finish is long and satisfying, leaving behind a pleasant warmth and a trace of mineral notes, reminiscent of the clay-limestone soils of the Montagne Saint-Émilion vineyards.

Pairing Suggestions: A Food Lover’s Friend

The Montagne Saint-Émilion 2019 is versatile when it comes to food pairings, making it a great choice for dinners that range from casual to sophisticated. Its structured tannins and dark fruit profile make it an excellent companion for hearty dishes like roasted lamb, beef bourguignon, or a classic steak frites.

For those who prefer poultry, try pairing it with duck breast or a coq au vin, as the wine’s acidity can cut through the richness of these dishes beautifully. Vegetarians will find this wine pairs wonderfully with a wild mushroom risotto or a roasted vegetable tart. And for a simpler evening, a plate of aged cheeses like Comté or Gouda can make for a delightful pairing, allowing the wine’s nuanced flavors to shine through.

A Closer Look at the 2019 Vintage

The 2019 vintage in Bordeaux was generally considered excellent, marked by warm, dry conditions throughout the summer. This weather allowed grapes like Merlot, which often dominates the blends of Montagne Saint-Émilion, to reach optimal ripeness. As a result, the 2019 Montagne Saint-Émilion displays an impressive concentration of fruit, balanced by the freshness typical of Bordeaux wines.

In Montagne Saint-Émilion, the combination of limestone and clay soils contributes to the wine’s characteristic minerality and structured tannins. This terroir allows the Merlot and Cabernet Franc varietals to thrive, imparting the wine with both richness and a refined complexity. The 2019 vintage benefits from this balance, offering approachability in its youth while also having the potential for further development over the next 5-7 years.

Final Thoughts: A Right Bank Gem

Montagne Saint-Émilion 2019 is a stellar example of what this appellation can offer. It provides a taste of classic Bordeaux without the high price tag that often comes with wines from the main Saint-Émilion appellation. Its combination of ripe fruit, elegant structure, and a touch of oak makes it a delightful option for those looking to explore the Bordeaux region’s offerings or to simply enjoy a high-quality wine at a great value.

This wine shines both as a stand-alone sipper and as a dining companion, making it a must-try for anyone with a love for Bordeaux blends. Its approachable yet complex nature makes it a crowd-pleaser at gatherings and a rewarding choice for a cozy night in.

With its charm and complexity, the Montagne Saint-Émilion 2019 brings a little taste of Bordeaux into your glass, offering both elegance and comfort with each drop. Whether you’re a seasoned wine lover or just starting your journey into the world of reds, this bottle is sure to leave a lasting impression.

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Paço do Bispo Moscatel de Setúbal DOC 2021

Paço do Bispo Moscatel de Setúbal

The Paço do Bispo Moscatel de Setúbal 2021 is a beautiful expression of Portugal’s beloved fortified wine. It is from the Setúbal Peninsula, a region that has been producing this sweet, aromatic style for centuries. This DOC (Denominação de Origem Controlada) wine truly captures the essence of the region with its vibrant, rich flavors and aromatic complexity. Therefore, it is making it a standout choice for those who appreciate the art of dessert wines.

Appearance: Golden Elegance

In the glass, the Paço do Bispo Moscatel de Setúbal 2021 shows off a deep amber hue with a golden glint. A color that immediately invites you in for a closer look. The rich, honeyed appearance hints at the wine’s luscious character and concentration. Swirling the glass reveals a beautiful viscosity that clings to the sides, promising a rich, full-bodied experience.

Aromas: A Sweet Symphony

Moscatel wines are known for their aromatic intensity, and this 2021 vintage is no exception. The nose is immediately greeted by a burst of sweet orange peel, dried apricots, and honey, reminiscent of a fresh bakery on a summer’s morning. It’s like a dessert in itself. It has additional notes of caramelized sugar, orange blossom, and a hint of nutmeg that add layers of depth to the bouquet.

As the wine opens up in the glass, more complex aromas come forward—think toasted almonds, fig jam, and a touch of warm spices. There’s a subtle floral undertone, too, with hints of rose petals that make it feel both indulgent and refined. This aromatic complexity sets the stage for a truly memorable tasting experience.

On the Palate: A Rich, Sweet Delight

The first sip of Paço do Bispo Moscatel de Setúbal 2021 is like a warm embrace. It envelops the palate with a rich, velvety texture that balances sweetness with vibrant acidity. The flavors mirror the aromas, with candied orange peel, ripe apricots, and golden raisins leading the way. The sweetness is present but not cloying, thanks to the refreshing acidity that gives it lift and balance.

Mid-palate, the wine reveals more nuanced notes—honey, butterscotch, and a touch of spice, like cinnamon and clove, that add a warmth to each sip. The wine’s fortification adds a gentle warmth. Therefore, creating a smooth, lingering finish that leaves a trace of caramel and citrus zest on the tongue.

The balance between the luscious sweetness and the fresh, zippy acidity makes this wine surprisingly versatile. It’s rich enough to savor slowly, yet bright enough to keep you coming back for more.

Pairing Suggestions: Dessert and Beyond

The Paço do Bispo Moscatel de Setúbal 2021 is a classic dessert wine, but it pairs beautifully with more than just sweets. Of course, it’s a perfect match for traditional Portuguese desserts like pastéis de nata (custard tarts) or almond-based treats, where the wine’s orange and honey notes complement the rich, creamy flavors.

For a twist, try it with blue cheeses like Roquefort or Gorgonzola. The sweet and salty combination is a match made in heaven. The wine’s acidity can also cut through the richness of a foie gras or pâté, adding a delightful contrast. And for those who want to keep it simple, just enjoy a glass on its own. It’s a perfect way to wind down and end the night on a sweet note.

The 2021 Vintage: A Testament to Tradition

The 2021 vintage of this Moscatel de Setúbal comes from a year with ideal growing conditions for sweet, fortified wines. Warm, dry summers helped the Muscat grapes reach their full aromatic potential, concentrating the sugars while maintaining vibrant acidity. This vintage truly captures the essence of what makes the Setúbal region unique—sun-drenched flavors with a coastal freshness that adds an extra dimension.

The Setúbal Peninsula, located just south of Lisbon, is renowned for its Moscatel wines. All thanks to the sandy soils and Atlantic influence that give the grapes their characteristic freshness. The Paço do Bispo label respects this heritage while bringing a modern touch to their winemaking, making this a wine that appeals to both traditionalists and those new to the wonders of Portuguese dessert wines.

Final Thoughts: A Sweet Star in the Moscatel World

The Paço do Bispo Moscatel de Setúbal DOC 2021 is a great choice for anyone looking to explore the world of sweet, fortified wines. It’s approachable yet complex. Therefore, making it a great introduction to the style or a satisfying treat for those who already know and love Moscatel. Its versatility with food, coupled with its ability to shine as a solo sipper, makes it a bottle worth savoring.

If you’re in the mood for something sweet that has layers of flavor and a rich, satisfying finish, this wine is sure to please. It’s a taste of Portugal in a glass. It offers warmth, sweetness, and a touch of coastal freshness that will transport you to the sunny shores of Setúbal.

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Esprit de Puisseguin 2019, Puisseguin Saint-Émilion: A Bordeaux Gem with a Smooth, Fruity Finish

Esprit de Puisseguin 2019

The Esprit de Puisseguin 2019 from Puisseguin Saint-Émilion, a satellite appellation of the famous Saint-Émilion region in Bordeaux, offers a quintessential experience of Bordeaux’s Right Bank Merlot-based wines. This vintage showcases the elegance and finesse typical of the area, where tradition meets the rich soils of the region to deliver something truly special.

The Region: Puisseguin Saint-Émilion

Puisseguin Saint-Émilion is one of the four satellite appellations of Saint-Émilion, a prestigious wine-producing region in Bordeaux. While it may not carry the same fame as its larger sibling, it shares similar terroir characteristics that yield wines of exceptional quality. The clay-limestone soils in this area are ideal for growing Merlot, the dominant grape in the blend, often complemented by Cabernet Franc and Cabernet Sauvignon. The cool, temperate climate allows these grapes to ripen slowly, producing wines with smooth tannins, vibrant fruit, and the capacity to age well.

Tasting Notes

Appearance

The 2019 Esprit de Puisseguin pours a deep, ruby red—intense and inviting, promising a lush and rich experience in the glass. The color suggests a youthful wine, full of vitality and life, but with the structure to develop further over time.

Nose

The first swirl releases a bouquet of ripe red fruits, dominated by plums, black cherries, and raspberries. There’s an underlying earthiness typical of Saint-Émilion wines, with soft hints of cedarwood and a touch of vanilla from oak aging. As the wine opens up, subtler notes of dried herbs and a whisper of cocoa come through, adding complexity to the nose.

Palate

On the palate, Esprit de Puisseguin 2019 is medium to full-bodied with a smooth texture that immediately pleases. The ripe fruit flavors—particularly the black cherry and plum—are vibrant, providing a juicy backbone to the wine. The tannins are present but soft, making the wine approachable even at a relatively young age. There is a good balance between fruit, acidity, and oak influence, with a hint of spice on the finish. The wine’s earthiness adds an extra layer of depth, leading to a long and satisfying finish that lingers with notes of dark chocolate and light tobacco.

Food Pairing

This wine is a perfect companion for hearty meals. Pair it with roasted meats, such as lamb or beef, and it will bring out the richness of the dish. For a more casual pairing, charcuterie boards, aged cheeses, and even a well-made burger will elevate the experience. Vegetarian options like a mushroom risotto or roasted root vegetables also work beautifully with the wine’s earthier notes.

Aging Potential

While delightful to drink now, Esprit de Puisseguin 2019 has the potential to age gracefully for another 5-7 years, developing more complexity over time. The soft tannins and balanced acidity ensure that it will only improve with age, rewarding those who are patient enough to cellar it.

The Verdict

In summary, Esprit de Puisseguin 2019 offers excellent value for anyone looking to enjoy a high-quality Bordeaux wine. Its smooth tannins, vibrant fruit, and earthy complexity make it versatile enough to enjoy now, while its structure promises even more depth with a few more years in the cellar. This wine exemplifies the best of Puisseguin Saint-Émilion: approachable, elegant, and richly rewarding.

Sources:

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Grand Vallon Châteauneuf-du-Pape Grande Réserve 2020 by Laurent Brotte

Grand Vallon Châteauneuf-du-Pape Grande Réserve

When thinking of Châteauneuf-du-Pape, red wines often take center stage, but the Grand Vallon Châteauneuf-du-Pape Grande Réserve Blanc 2020 by Laurent Brotte reveals that the white wines from this iconic appellation are just as compelling. This particular wine offers a fresh, nuanced, and elegant expression of the Rhône’s diverse terroir, making it a must-try for enthusiasts of white wines with depth and structure.

The Legacy of White Châteauneuf-du-Pape

Although white wines represent a smaller portion of the total production in Châteauneuf-du-Pape, they have a distinct, revered presence. The 2020 vintage of Grand Vallon Grande Réserve Blanc is a blend of 85% Grenache Blanc, 12% Roussanne, and 3% Bourboulenc, a classic Southern Rhône varietal composition that creates a complex yet harmonious wine. Laurent Brotte, a family-owned winery known for its dedication to tradition and quality, once again delivers a wine that celebrates the essence of the appellation​.

Tasting Notes

Appearance

The wine presents a straw yellow color with golden highlights, shimmering with a clean and bright clarity. These visual cues set the stage for the refreshing and vibrant experience that follows.

Nose

On the nose, the 2020 Grand Vallon Blanc opens with enticing aromas of white fruits—pear, peach, and citrus—layered with subtle floral notes of blossom. As the wine aerates, hints of dried fruits and soft nutty undertones from its oak aging emerge, adding to its aromatic complexity​.

Palate

The palate offers a lively attack of fresh acidity, balanced beautifully by the wine’s creamy texture. The fruit flavors—particularly the pear and peach—are mirrored on the palate, accompanied by delicate notes of dried fruits and a slightly nutty, oaty finish. There’s a touch of minerality and a slightly dry edge, providing structure and making this white wine particularly food-friendly. Its balanced acidity and full-bodied nature give it excellent potential for aging, though it’s delightful to enjoy now​.

Food Pairing

The Grand Vallon Châteauneuf-du-Pape Blanc is versatile when it comes to food pairings. It shines when matched with rich seafood dishes like salmon or scallops, as well as roasted poultry and herb-infused vegetarian fare. It also complements strong cheeses such as aged Comté or even a savory fondue, making it a great choice for both elegant meals and more casual gatherings​.

The Verdict

In conclusion, the Grand Vallon Châteauneuf-du-Pape Grande Réserve Blanc 2020 by Laurent Brotte is a standout white wine that captures the essence of Southern Rhône’s best qualities. Its combination of fresh fruit, lively acidity, and subtle oak influence creates a wine that is both approachable and complex. Whether enjoyed now or cellared for a few more years, this is a white wine that will leave a lasting impression.

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Domaine Faiveley Bourgogne Pinot Noir Joseph Faiveley 2020: A French Classic for Every Table

Domaine Faiveley Bourgogne Pinot Noir Joseph Faiveley 2020

If you’re craving a true taste of Burgundy, have a look at Domaine Faiveley’s Bourgogne Pinot Noir Joseph Faiveley 2020. This wine is a prime example of how quality doesn’t need to come with a Grand Cru price tag. Domaine Faiveley, a family-run estate founded in 1825, is known for producing some of Burgundy’s finest wines. With the 2020 vintage, they deliver a Pinot Noir that’s both approachable and elegant—perfect for newcomers to the region and seasoned Burgundy lovers alike.

Tasting Notes

Let’s get straight to the good stuff: the taste. Domaine Faiveley’s 2020 Pinot Noir pours a beautiful ruby red, with a bouquet that’s like walking through a forest just after rain. Earthy notes of damp leaves and mushrooms mingle with fresh red berries—think raspberries, strawberries, and just a hint of cherry.

On the palate, it’s medium-bodied with fine tannins, offering a smooth, silky texture that makes it very easy to drink. The fruit shines through, with lively acidity balancing the ripeness of the berries. There’s also a touch of spice—think pepper and a whisper of clove—adding depth to the finish. It’s not overly complex but has enough character to keep you coming back for more.

Food Pairings

One of the reasons Pinot Noir is such a popular choice is its versatility with food, and this bottle is no exception. Pair it with classic French dishes like coq au vin or duck à l’orange to let the wine’s fruitiness complement the savory richness of the food. If you’re in the mood for something lighter, it also pairs wonderfully with grilled salmon or a simple mushroom risotto. Feeling adventurous? Try it with soft cheeses like Brie or Camembert for an indulgent pairing that feels like a mini trip to Burgundy.

The 2020 Vintage: A Winemaker’s Perspective

2020 was a warm vintage across Burgundy, but Domaine Faiveley has managed to maintain a balanced freshness in this Pinot Noir. The early ripening of the grapes resulted in more concentrated fruit flavors, yet the wine retains that essential vibrancy that Pinot lovers seek. Faiveley’s focus on sustainable viticulture and their careful attention to detail in the vineyard shines through in the glass.

Conclusion

Domaine Faiveley Bourgogne Pinot Noir Joseph Faiveley 2020 is a fantastic introduction to Burgundy’s magic. It’s the kind of wine that can elevate a weeknight dinner. You can also share it at a gathering of friends who will undoubtedly appreciate its elegance. And let’s be honest, at this price point, it’s hard to find a better Burgundy Pinot Noir that delivers such balance, flavor, and finesse. Whether you’re stocking up for the holidays or just looking for a reliable red to keep on hand, this is a bottle worth grabbing.

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McHenry Hohnen Calgardup Vineyard Chardonnay 2018: A Rich Expression of Margaret River’s Elegance

McHenry Hohnen Calgardup Vineyard Chardonnay

When it comes to capturing the essence of the Margaret River region, few wines do it as gracefully as the McHenry Hohnen Calgardup Vineyard Chardonnay 2018. This wine represents the true character of the area’s unique terroir, offering a sophisticated blend of purity and complexity that will delight both casual wine drinkers and connoisseurs alike.

Nose


The first whiff is like a stroll through an orchard in full bloom. You’re greeted by an enticing bouquet of white peaches, ripe pears, and a hint of zesty lemon curd. Underneath these fresh fruit aromas, you’ll discover subtle notes of roasted nuts and a whisper of flinty minerality, showcasing the wine’s elegant use of oak aging.

Palate


On the palate, this Chardonnay presents a harmonious balance between fruit and texture. The juicy stone fruit flavors from the nose carry through, with additional layers of citrus and green apple bringing a refreshing brightness. What really sets this wine apart, however, is its creamy, almost velvety mouthfeel—a result of malolactic fermentation and time spent on the lees. The delicate oak integration gives just the right amount of toasty warmth without overpowering the fruit.

Finish

The finish is long and luxurious, leaving behind a clean, mineral-driven sensation that begs for another sip. There’s a satisfying tension between the wine’s rich body and its crisp, bright acidity, which ensures that each glass remains vibrant and fresh.

Pairing Suggestions

McHenry Hohnen Calgardup Vineyard Chardonnay 2018 pairs beautifully with a wide range of dishes. Try it with grilled seafood like lobster or scallops for a match made in heaven. It also complements creamy pasta dishes and soft cheeses, making it versatile for various occasions.

Final Thoughts

For those looking to experience the best that Margaret River has to offer, McHenry Hohnen’s Calgardup Vineyard Chardonnay 2018 is an absolute must-try. With its balance of fruit, texture, and nuanced oak influence, it’s a wine that can stand the test of time or be enjoyed right now in all its fresh, vibrant glory.

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Domaine St-Damien Gigondas Les Souteyrades 2017: A Bold Southern Rhône Beauty

Domaine St-Damien Gigondas Les Souteyrades

If you’re looking for a wine that embodies the rustic charm and intensity of the Southern Rhône, Domaine St-Damien Gigondas Les Souteyrades 2017 is a must-try. This stunning vintage comes from the heart of Gigondas, an appellation known for crafting powerful reds with incredible depth and structure.

A Visual Delight

In the glass, this wine is a deep, inky ruby—a color that hints at the concentration waiting within. Swirling the glass, you can almost see the richness clinging to the sides, promising a wine that’s as full-bodied as it looks.

On the Nose

The aromas leap out with an intoxicating mix of dark fruits—blackberries, plums, and black cherries—all intertwined with earthy undertones of garrigue (the wild herbs of Provence) and a dash of spice. There’s also a whiff of leather and smoky minerals, adding to its complexity.

The Taste Experience

Take a sip, and you’ll be greeted by a burst of ripe, juicy fruit. Blackberries, plums, and figs dominate, with layers of licorice, pepper, and a subtle hint of lavender rounding out the palate. Therefore, the Les Souteyrades is full-bodied and bold, yet it manages to maintain a wonderful balance. Its fine tannins give it structure without overwhelming the fruit. Also, there’s a refreshing acidity that keeps the wine lively, preventing it from feeling too heavy. The finish is long, leaving behind traces of spice and dark chocolate that linger.

Food Pairing Suggestions

This is a wine that begs to be paired with hearty dishes. Think slow-cooked lamb, grilled steak, or a rich ratatouille. Its depth and complexity also make it a great companion to aged cheeses or even a robust charcuterie board. The wine’s herbal notes will perfectly complement dishes featuring rosemary or thyme.

Conclusion: Domaine St-Damien Gigondas Les Souteyrades

Domaine St-Damien Gigondas Les Souteyrades 2017 is a powerhouse of a wine, yet it remains elegant and drinkable. It’s perfect for those who appreciate a rich, complex red with a bit of rugged Rhône character. Whether you’re sharing it with friends over a meal or savoring it on a quiet evening, this wine is sure to impress.