Top Organic and Biodynamic Wines You Need to Try

Wine isn’t just for sipping—it’s for savoring, celebrating, and sharing stories. What makes a bottle even better? When it’s organic or biodynamic! Not only do these wines skip the harmful chemicals, but they also reflect a deeper connection to the earth, the vines, and the passion of the people who craft them. Here’s your guide to the must-try bottles that are not only delicious but also kind to the planet.

So, what’s the deal with Organic and Biodynamic?

Before we look into the list, let’s clarify what makes these wines stand out. Organic wine is made from grapes grown without synthetic pesticides, herbicides, or fertilizers. It’s like that one friend who insists on buying only organic avocados. You roll your eyes, but you secretly love them for it.

Now, biodynamic wine is a whole other level. Think of it as organic’s quirky cousin who follows the moon phases and talks about ‘energy.’ Biodynamic farming involves a holistic approach, treating the vineyard as a living organism. Growers use natural composts and even follow an astronomical calendar. So yes, your wine might just be in sync with the cosmos!

1. Querciabella Batar 2017 (Italy)

We’ve already raved about the Querciabella Batar 2017, but it deserves another mention here. This wine is not only organic but also a biodynamic superstar. Produced in the Tuscan hills, it’s a blend of Chardonnay and Pinot Bianco that offers layers of ripe fruit and mineral notes. Querciabella is known for their forward-thinking approach to sustainable farming, making it a top choice for those seeking a luxurious and eco-friendly sip (organic since 1988, biodynamic since 2000).

Perfect for: Impressing that wine-snob friend who won’t stop talking about “terroir.” Oh, and it pairs well with creamy pasta dishes, so there’s that.

2. Domaine Zind-Humbrecht Riesling 2018 (France)

If you’re into zesty, lively white wines, this one’s for you. Domaine Zind-Humbrecht, located in the Alsace region, is all about biodynamic farming. Their Riesling 2018 is a prime example of what biodynamics can do for your taste buds—vibrant acidity, floral aromas, and a long, satisfying finish.

What makes it special? The winemakers here follow the lunar cycle. Yes, they believe that when they bottle the wine, the moon has something to say about how it turns out. Maybe that’s why this wine feels so… cosmic.

Perfect for: Stargazing with friends and a platter of cheeses. Bonus points if you discuss your astrology charts while sipping.

3. Hare’s Leap Shiraz 2019 (Australia)

Australia may be known for its bold reds, but did you know the land down under is producing some killer organic wines? Hare’s Leap Shiraz comes from a vineyard that prides itself on minimal intervention. What does that mean for you? A wine that’s as wild and untamed as the Australian outback.

This Shiraz is bursting with blackberry, plum, and a hint of spice. It’s rich, full-bodied, and just a little dangerous—kind of like that trip to Australia you’ve been putting off.

Perfect for: BBQ nights, especially if you like your steaks as bold as your wines. Just don’t invite anyone who thinks ketchup is a suitable steak sauce. You deserve better.

4. Clos des Mourres No Vice 2019 (France)

From the Rhône Valley comes Clos des Mourres, a producer that takes both organic and biodynamic principles to heart. Their No Vice 2019 is a Grenache-Syrah blend that’s as smooth as it is sustainable. Expect notes of black cherries, herbs, and just a hint of earthiness.

What’s cool about this wine is the vineyard’s commitment to biodiversity. Instead of just focusing on grapes, they encourage the growth of other plants to create a healthy ecosystem. So, every bottle you enjoy also helps a bunch of bees live their best lives. We love a wine that’s both delicious and bee-friendly.

Perfect for: Cozy nights in with a good book or binge-watching your favorite series. Pair with dark chocolate for maximum effect.

5. Château Maris Natural Selection 2018 (France)

Château Maris is practically a legend in the world of biodynamic winemaking. Their Natural Selection 2018 is a bold red from the Languedoc region of France, and it’s got everything: dark fruit flavors, smooth tannins, and a commitment to sustainability that’ll make you feel good about drinking the whole bottle. Just kidding. (Or am I?)

The vineyard itself is carbon neutral, and the winery building is made from hemp. Yes, you read that right—hemp. They’re serious about being eco-friendly, and it shows in the quality of their wines.

Perfect for: Dinner parties where you want to impress your guests with both your taste in wine and your knowledge of sustainable farming practices. Bonus points if you casually drop the “hemp winery” fact into conversation.

6. Frog’s Leap Sauvignon Blanc 2020 (California)

If you’re looking for something fresh and zippy, look no further than Frog’s Leap Sauvignon Blanc from Napa Valley. This organic white is like a burst of sunshine in a glass—citrusy, crisp, and oh-so-refreshing. Plus, Frog’s Leap has been at the forefront of organic farming since the 1980s. These guys were organic before it was cool.

This wine is perfect for those hot summer afternoons when you want something light, easy to drink, and not too serious. Think poolside sipping, patio picnics, and spontaneous dance parties.

Perfect for: Casual lunches, beach days, and pretending you’re on vacation even when you’re not. Also, great with seafood. Lobster roll, anyone?

Why Organic and Biodynamic?

You might be thinking, “Okay, these wines sound great, but why should I go organic or biodynamic?” Well, besides being kinder to the environment, these wines often have a purer taste. No synthetic chemicals mean you’re getting a truer expression of the grape and the terroir (that’s wine-speak for the land where it’s grown). Plus, many people find they have fewer headaches after drinking organic or biodynamic wine. Coincidence? Maybe, but I’m not willing to risk it!

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So, are you ready to taste some organic and biodynamic wines? Whether you’re into bold reds, zippy whites, or something in between, there’s a bottle out there with your name on it. Not only will you be treating yourself to something delicious, but you’ll also be supporting sustainable farming practices. It’s a win-win!

Check out our article on vineyard real estate investments if you want to dive deeper into the world of wine and sustainability. And don’t forget to explore our other wine reviews, like the 2015 Hazel’s Vineyard Cabernet Sauvignon.

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Sources:

• Biodynamic Farming & Wine: Demeter International
• Organic Wine Guide: The Organic Wine Company
• Château Maris Sustainability: Château Maris